The Savory Grape Wine Shop
The Savory Grape Wine Shop Newsletter )
June 3, 2008
In this issue...
  • The Savory Grape Upcoming Events
  • This Week's Savory Selections
  • Weekend Wine Tastings
  • Greetings!

    Last week we had a fantastic time during the Italian wine dinner with East Greenwich's Siena Restaurant. Please stay tuned if you couldn't make it. We are in the midst of planning our next one.

    Despite the fact summer is almost officially here, a time when many of us switch from drinking red to white wine, we as consumers still drink red wine more than white. So please join us for this weekend's wine tastings at which we will feature excellent reds for summer grilling and BBQing.

    And speaking of grilling and BBQing, don't forget dad in a couple of weeks on Father's Day. The Savory Grape Wine Clubs are great gifts. There is still time to sign up and get your favorite gentleman enrolled for June, just in time for Father's Day. Contact us for details.

    Cheers! Jessica and Nino Granatiero


    The Savory Grape Upcoming Events

    June 12th Wine Tasting. Join us during the evening on Thursday, June 12 at Pinelli's Cafe (a BYOB restaurant) to kick off the new Thursday night Supper Club. Stop into The Savory Grape (TSG) first to pick up some wine then head to Pinelli's on Route 2 in Warwick for a bite to eat. As you dine, TSG's Patrick Barberet will make his way to your table to sample a selection of wines from the shop. Each week throughout June, we will feature and taste wines tableside at Pinelli's Cafe.

    June 23rd Wine Tasting. The Savory Grape and Main Street Coffee will hold its Wines of Spain tasting on Monday, June 23rd at 7 PM. During the tasting you will come to quickly learn the terms Rioja, Tempranillo and Garnacha, just to name a few. Tickets are available at Main Street Coffee or The Savory Grape for $25. Only 20 seats are available, so please purchase your tickets early. For more information, please contact The Savory Grape (886-9463) or Main Street Coffee (885-8787).

    This Week's Savory Selections
    guigal

    1995 E.Guigal Chateauneuf du Pape, France. 1995-what a great vintage to drink! And for you wine lovers and aficionados this is one to have. A blend of primarily Grenache, Syrah and Mourvedre, this wine exhibits a deep dark red with aromas of spices and red berry fruits. When we tasted it, the wine was exceptionally smooth due to its age and time in bottle. Full of harmony and balance, it is rich with flavors of mature plums, hazelnuts and red fruits. The tannins again because of its age have softened revealing its powerful complexity. It is at the perfect age to drink and enjoy now! ($39.99)

    2006 Quattro Mani Montepulciano D'Abruzzo, Italy. Quattro Mani, meaning "four hands," is the concept of Italian wine importer Paolo Domeneghetti. His idea was to have specific wines created by four well-respected winemakers, each from a different Italian wine region. All wines would be marketed wearing the Quattro Mani label. The first wine made under this label is its Montepulciano D'Abruzzo, a velvety, young red with light cherry aromas and flavors and some blackberry pie character. The wine is full, soft and round, with lots of fruit and lots for the price. This is one to drink now. ($9.99)

    2007 Clean Slate Riesling, Germany. Coming to us from the Mosel-Saar-Ruwer region of Germany, Clean Slate may be just the perfect dry, and yes this is a dry Riesling, summer white for you. Aromas of tropical fruits and floral notes fill the nose while flavors of peach dominate the palate along with some mineral notes. This has quickly become a staff favorite, and we recommend trying this new treat with any grilled light fish. ($12.99)

    2004 SoJo Shiraz, South Africa. Again, this has become another staff favorite. The fruit for this wine comes from the Darling area, near the West Coast of South Africa. The vineyards are located in strategically selected sites which get the warm, sunny days and cooling effects of the Atlantic Ocean, all influencing the balance of the wine. The result is a medium bodied red displaying aromas of wild berries and soft spices. In the mouth the wine explodes with flavors of raspberry, supported by a soft spice structure. ($9.99)

    2006 Delas Saint-Esprit Cotes du Rhone, France. Not a new wine to the store, but a new vintage. And we are very impressed. This vintage is comprised of only Syrah and Grenache. The wine has wonderful dusty aromas of earth and red fruit. In the mouth, loads of berry flavors come through leading to a slight spice on the finish. A very complex wine for the price, the Saint-Esprit Cotes du Rhone is one to look for on the under $11 table. ($10.99)

    Weekend Wine Tastings

    Friday, June 6th (5 to 8 PM) Special Treats

    • 1995 E.Guigal Chateauneuf du Pape, France. Please tasting notes above in this week's Savory Selections. ($39.99)
    • 2004 Cooper Mountain Meadowlark Pinot Noir, Oregon. This single vineyard Pinot Noir is organically grown and has rich floral aromas and concentrated, deep black berry flavors, such as black cherry, plum and black berries that mingle nicely with soft earthy notes. These are all the characteristics that make this Oregon Pinot ever so popular. ($24.99)

    Saturday, June 7th (3 to 7 PM) New Everyday Wines

    • 2004 SoJo Shiraz, South Africa. Please see tasting notes above in this week's Savory Selections. ($9.99)
    • 2006 Quattro Mani Montepulciano D'Abruzzo, Italy. Please see tasting notes above in this week's Savory Selections. ($9.99)
    • 2007 Clean Slate Riesling, Germany. Please see tasting notes above in this week's Savory Selections. ($12.99)

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